Menyn

Bocks matideologi bygger på noggrant utvalda lokala och lokalt producerade ingredienser. Vi formar vår meny för att passa säsongen och erbjudandena från de bästa lokala producenterna.

Genom att handla direkt av producenten, utan mellanhänder, strävar vi efter att bygga nära samarbeten som utvecklar vårt utbud, liksom våra leverantörers. På detta sätt, genom vårt sätt att agera, stödjer vi livskraften på vår landsbygd och fortsättningen av försörjningsmöjligheter från en generation till nästa. Genom att konsumera korrekt kan även du påverka utvecklingen av vår region till förmån för oss alla.!

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Bock's Corner Brewery
Winter Menu

Traditioner sedan 1865

Kockens Meny 45€ / pers.

  • Appetizer
    Salty Bites     Archipelago bread with smoked salmon rilette and a country bread with roast beef and carrot purée.

  • Options of Main Courses 
    Beef Sirloin     ​ Tender 180g beef tenderloin & house's spicy Jaloviina pepper sauce, served with house vegetables and rösti potatoes.
  • Salmon & Mushrooms ​ Butter fried salmon & chantarelle stew, served with house vegetables and hash browns.
  •  
    Dessert
  • Vanilla X Carrots ​ ​Carrot cake with vanilla flavoured carrot.

À la carte meny
 
Förrätt

  • Mushroom soup 12.00€ 
    Beef tenderloin, house made hops-garlic mayonnaise, pickled chanterelles.
    Brewmaster recommends: JUNIPER WEIZENBOCK

  • Salty Bites 13.00€ 
    Archipelago bread with smoked salmon rilette and a country bread with roast beef and carrot purée.
    Brewmaster recommends: Kultapukki

  • Bock´s Caesar Salad 13.00€ 
    (options: Chicken, Salmon, Shrimps)
    Crispy lettuce, cherry tomatoes, parmesan cheese, garlic croutons, caesar dressing, served with either chicken, salmon or shrimps.
    Brewmaster recommends: WEISSBIER

  • Brewery Plank 17.00€ 
    Marinated olives, cherry tomatoes, salami, smoked pig´s neck, Västerbotten cheese, blackcurrant jelly, served with country bread and brewhouse butter.
    Brewmaster recommends: TASTING PLATE

Huvudrätter

  • Chévre Chicken 22.50€ 
    Grilled chicken with chévre cream and blackcurrant sauce, served with house vegetables and garlic flavoured smashed potatoes. 
    Brewmaster recommends: Pils

  • Smoked Pig​ 23.50€
    Smoked pig´s neck & red wine sauce, served with house vegetables and garlic flavoured smashed potatoes.
    Brewmaster recommends: Doppelbock     
  •  
  • Salmon & Mushrooms 28.90€
    Butter fried salmon & chantarelle stew, served with house vegetables and hash browns.
    Brewmaster recommends:Weissbier

  • Steak Sirloin 29.00€
    Tender 180g beef sirloin & house spicy Jaloviina-pepper sauce, served with house vegetables and hash browns.
    Brewmaster recommends: India Pale Ale
  •  
  • Steak Entrecôte 36.00€
    Tender 180g beef entrecôte & piquant sauce, served with house vegetables and hash browns.
    Brewmaster recommends: Finmerica

  • Legend Burger 2.0 21.00€
    150g cattle beef burger, potato brioche, crispy lettuce, tomato, pickled red onion, cheddar cheese and BBQ mayonnaise, served with country fries and coleslaw salad.
    Brewmaster recommends: Pale Ale     
  •  
  • Pulled Chicken Burger 19.90€
    Pulled chicken, potato brioche, crispy lettuce, tomato, pickled red onion, cheddar cheese and BBQ mayonnaise, served with country fries and coleslaw salad.
    Brewmaster recommends: Juniper Weizenbock
  •  
  • Chef´s Burger21.50€
    150g cattle beef burger, potato brioche, crispy lettuce, tomato, pickled red onion, cheddar cheese, roasted bacon and onion, cucumber mayonnaise, served with country fries, onion rings and coleslaw salad.
    Brewmaster recommends: Cider

  • Bock´s Caesar Salad 14.00€ Crispy lettuce, cherry tomatoes, parmesan cheese, garlic croutons, caesar dressing, served with either chicken, salmon or shrimps. 
    Brewmaster recommends: Kultapukki

  • Vegan Burger 19.90€ 
    Cabbage-chickpea patty, potato brioche, crispy lettuce, tomato, pickled red onion, vegan cheese, bell pepper mayonnaise, roasted onions, served with country fries and coleslaw salad. 
    Brewmaster recommends: Kataja Vehnä     
  •  
  • Bock’s Cauliflower Pasta 21.00€ 
    Tagliatelle pasta with creamy cauliflower sauce and dried cauliflower & country bread crumble. 
    Brewmaster recommends: Kataja Vehnä     

Efterrätt

  • Chocolate&Raspberry 10.00€
    Chocolate fondant with cookie crumble and raspberry sorbet.
    Brewmaster recommends: COFFEE PORTER
  •  
  • Vanilla Carrots 10.00€ 
    Carrot cake with vanilla flavoured carrot. 
    Brewmaster recommends: Weissbier
  •  
  • Seasonal Ice Cream Express 9.00€ 
    Two ice cream balls with cookie crumble and whipped cream. 
    Brewmaster recommends: Weissbier