The Menu
Bock’s food ideology is based on carefully selected local and locally produced ingredients. We form our menu to fit the season and the offerings of the best local producers.
By dealing directly with the producer, without intermediaries, we strive to build close co-operations which develop the offerings of ours, as well as those of our suppliers. In this way, through our way of conduct, we support the vitality of our countryside and the continuation of livelihoods from one generation to the next. By consuming correctly, even you can affect the development of our region for the benefit of us all!
Bock's Corner Brewery
Winter Menu
Traditions Since 1865
Chef’s Menu 44€ / person
-
Appetizer
Salty Bites Archipelago bread with smoked salmon rilette and a country bread with roast beef and carrot purée.
- Options of Main Courses
Beef Sirloin Tender 180g beef tenderloin & house's spicy Jaloviina pepper sauce, served with house vegetables and rösti potatoes. -
Salmon & Mushrooms
Butter fried salmon & chantarelle stew, served with house vegetables
and hash browns.
-
Dessert - Vanilla X Carrots
Carrot cake with vanilla flavoured carrot.
À la carte menu
Appetizers
-
Mushroom soup
12.00€
Beef tenderloin, house made hops-garlic mayonnaise, pickled chanterelles.
Brewmaster recommends: JUNIPER WEIZENBOCK
- Salty Bites
13.00€
Archipelago bread with smoked salmon rilette and a country bread with roast beef and carrot purée.
Brewmaster recommends: KULTAPUKKI
-
Bock´s Caesar Salad
13.00€
(options: Chicken, Salmon, Shrimps)
Crispy lettuce, cherry tomatoes, parmesan cheese, garlic croutons, caesar dressing, served with either chicken, salmon or shrimps.
Brewmaster recommends: WEISSBIER
-
Brewery Plank
17.00€
Marinated olives, cherry tomatoes, salami, smoked pig´s neck, Västerbotten cheese, blackcurrant jelly, served with country bread and brewhouse butter.
Brewmaster recommends: TASTING PLATE
Main Courses
-
Chévre Chicken
22.50€
Grilled chicken with chévre cream and blackcurrant sauce, served with house vegetables and garlic flavoured smashed potatoes.
Brewmaster recommends: PALE ALE
-
Smoked Pig
23.50€
Smoked pig´s neck & red wine sauce, served with house vegetables and garlic flavoured smashed potatoes.
Brewmaster recommends: INDIA PALE ALLE -
-
Salmon & Mushrooms
28.90€
Butter fried salmon & chantarelle stew, served with house vegetables and hash browns.
Brewmaster recommends: KULTAPUKKI
-
Steak Sirloin
29.00€
Tender 180g beef sirloin & house spicy Jaloviina-pepper sauce, served with house vegetables and hash browns.
Brewmaster recommends: DOPPELBOCK -
-
Steak Entrecôte
36.00€
Tender 180g beef entrecôte & piquant sauce, served with house vegetables and hash browns.
Brewmaster recommends: DUNKEL
-
Legend Burger 2.0
21.00€
150g cattle beef burger, potato brioche, crispy lettuce, tomato, pickled red onion, cheddar cheese and BBQ mayonnaise, served with country fries and coleslaw salad.
Brewmaster recommends: INDIA PALE ALE -
-
Pulled Chicken Burger
19.90€
Pulled chicken, potato brioche, crispy lettuce, tomato, pickled red onion, cheddar cheese and BBQ mayonnaise, served with country fries and coleslaw salad.
Brewmaster recommends: PILS -
-
Chef´s Burger21.50€
150g cattle beef burger, potato brioche, crispy lettuce, tomato, pickled red onion, cheddar cheese, roasted bacon and onion, cucumber mayonnaise, served with country fries, onion rings and coleslaw salad.
Brewmaster recommends: FINMERICA, INDIA PALE ALE
-
Bock´s Caesar Salad
21.00€
Crispy lettuce, cherry tomatoes, parmesan cheese, garlic croutons, caesar dressing, served with either chicken, salmon or shrimps.
Brewmaster recommends: KULTAPUKKI
-
Vegan Burger
19.90€
Cabbage-chickpea patty, potato brioche, crispy lettuce, tomato, pickled red onion, vegan cheese, bell pepper mayonnaise, roasted onions, served with country fries and coleslaw salad.
Brewmaster recommends: PALE ALE -
-
Bock’s Cauliflower Pasta
21.00€
Tagliatelle pasta with creamy cauliflower sauce and dried cauliflower & country bread crumble.
Brewmaster recommends: APPLE CIDER
Desserts
-
Chocolate&Raspberry
10.00€
Chocolate fondant with cookie crumble and raspberry sorbet.
Brewmaster recommends: COFFEE PORTER -
-
Vanilla Carrots
10.00€
Carrot cake with vanilla flavoured carrot.
Brewmaster recommends: DUNKEL -
-
Seasonal Ice Cream Express
9.00€
Two ice cream balls with cookie crumble and whipped cream.
Brewmaster recommends: WEISSBIER